Sprouting for Salads, Smoothies and Sandwiches

Sprouting is a terrific way to grow delicious and nutritionally-dense food indoors year-round to add to your salads, smoothies, sandwiches, omelets, soups and more.  Come to this workshop taught by the experts at True Leaf Market (aka Mountain Valley Seed Co.) in Salt Lake City.  Students will learn about various techniques for sprouting (e.g., jar method, sprouting sacks, and stackable tray sprouters) as well as the wide variety of seeds that can be sprouted.  Safe techniques will be demonstrated, and each student will receive some of our favorite recipes that incorporate sprouts.

This workshop will be held at Mountain Valley Seed Company located at 175 W 2700 S #200, South Salt Lake, UT 84115

Image reposted with permission from @thecalgarybeet